09 June, 2008

Double Dog

A sub roll is too big for just one grilled hot dog, but if you cut two slices in the top and set in two grilled hot dogs side by side...it transcends ordinary hot-doggedness and becomes A DOUBLE DOG!


1 comment:

Drew Kime said...

You've just created the world's perfect food. One side mustard/onions/relish, the other side chili/cheese. One side Chicago style, the other side kraut and stadium mustard. And with plenty of grill season left. Thank you!

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