28 September, 2010

Out of the Can: Barbecue Vienna Sausage


Check out that helical twist.  It would be awesome to see some Vienna sausage that are like three feet long, just to check out the spiral.
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4 comments:

Andrew Green said...

That is some true art work right there....
So, how are the barbecue Vienna Sausages, anyway?

Dave said...

Patience, Grasshopper. Soon a review shall appear featuring barbecue, smoked, jalapeno, and original Vienna sausages, and enlightenment shall be thine.

Andrew Green said...

I anxiously await that post....

fnord said...

Can you say "sausage DNA"?