tag:blogger.com,1999:blog-27945607.post8964129456569214056..comments2024-01-12T18:41:52.560-05:00Comments on Dave's Cupboard: Krakus Canned Pork 2 - Konserwa TyrolskaDavehttp://www.blogger.com/profile/17866627809585257034noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-27945607.post-30740742820206146992009-11-22T12:33:12.505-05:002009-11-22T12:33:12.505-05:00That's an awesome write-up in making your own ...That's an awesome write-up in making your own scrapple. I would love to do that. I've never had haggis but I love oatmeal. I'd probably make a hybrid haggis/scrapple...that'd be interesting.Eating The Roadhttps://www.blogger.com/profile/06441852924342104644noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-54518759102922986042009-11-20T21:04:17.644-05:002009-11-20T21:04:17.644-05:00http://ridiculousfoodsociety.blogspot.com/2008/07/...http://ridiculousfoodsociety.blogspot.com/2008/07/canned-haggis-tatties-and-neeps-yum.html<br /><br />Above is one of my earliest posts, on canned Haggis! Coincidences.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27945607.post-30482566228892605052009-11-20T21:03:09.784-05:002009-11-20T21:03:09.784-05:00http://ridiculousfoodsociety.blogspot.com/2009/09/...http://ridiculousfoodsociety.blogspot.com/2009/09/dnipro-market-cohoes.html<br /><br />Check out the bottom of the above linked post. I got a can of "konserwa" too! Army Brand! I will post a review soon and link to yours, maybe a throw down is in order.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-27945607.post-50083341498771670242009-11-20T16:18:58.956-05:002009-11-20T16:18:58.956-05:00I'd eat haggis. I don't think it's th...I'd eat haggis. I don't think it's that much different from scrapple, except instead of cornmeal it's got oatmeal.<br /><br />Canned haggis, though. That's real interesting. I'll have to keep an eye open for that.Davehttps://www.blogger.com/profile/17866627809585257034noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-6785077748948808522009-11-20T10:30:29.369-05:002009-11-20T10:30:29.369-05:00Dave- how about Haggis? I got some cans of this fo...Dave- how about Haggis? I got some cans of this for my brother several years ago. Every time he comes over for dinner I ask him what he would like and he says "anything you cook is fine". So I made chicken/mushroom lasagna with all or the fixings but for him I set the can of haggis in a bowl (I did not have the guts to open it). As you can guess he ate th lasagna! I made him take the 6 cans home and never asked what he did with them! <br /><br />cheezmakerUnknownhttps://www.blogger.com/profile/10599146980907629358noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-63556370809400104732009-11-20T09:19:31.481-05:002009-11-20T09:19:31.481-05:00Not only am I a fan of scrapple, I did a three-par...Not only am I a <i>fan</i> of scrapple, I did a three-part series on it back in August, culminating in a step-by-step instructional post, with photos, which you can check out <a href="http://davescupboard.blogspot.com/2008/08/making-scrapple-step-by-step.html" rel="nofollow">here.</a><br /><br />I buy scrapple in the supermarkets when I get pre-made stuff. I haven't found it in restaurants near me, but it's popular a little south of me, in Jersey, Pennsylvania, and Delawre.<br /><br />As for the nuttiest thing I've ever tasted, that would be a roasted pig's eyeball, at a pig roast back in '98 or '99. It was nothing special.<br /><br />'Tis true I keep my eyes open for strange, odd, and sometimes questionable things to taste.Davehttps://www.blogger.com/profile/17866627809585257034noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-8106344134781946932009-11-20T07:56:39.616-05:002009-11-20T07:56:39.616-05:00You my friend have an iron tongue and stomach. I&#...You my friend have an iron tongue and stomach. I've always been open to, and wanting, to try any sort of offal but I can't get around this sort of stuff....maybe I've a flawed outlook on it.<br /><br />Are you a fan of Scrapple? (My guess is you are) Do they serve that up where you are?<br /><br />What's the nuttiest thing you've tasted?Eating The Roadhttps://www.blogger.com/profile/06441852924342104644noreply@blogger.com