tag:blogger.com,1999:blog-27945607.post833342889922925202..comments2024-01-12T18:41:52.560-05:00Comments on Dave's Cupboard: Nissin Instant YakisobaDavehttp://www.blogger.com/profile/17866627809585257034noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-27945607.post-87544292141749482642009-11-05T11:44:24.584-05:002009-11-05T11:44:24.584-05:00In Japan, cooking CHICKEN RAMEN the way we do yak...In Japan, cooking CHICKEN RAMEN the way we do yakisoba is very popular.<br />Cook with fewer water, (add some shredded celery if wanted), drop sesame oil and stir a while after losing water. <br />It's really good. some people add shredded chicken, crashed peanut, etc.<br /><br />Here is someone else's page introducing this.<br />http://blog.goo.ne.jp/aneyan555/e/5d164d0299eab53caad1629a56c0aeddAnonymousnoreply@blogger.com