tag:blogger.com,1999:blog-27945607.post8723280016432045516..comments2024-01-12T18:41:52.560-05:00Comments on Dave's Cupboard: Banquet Select Recipes Herb Grilled Chicken BreastDavehttp://www.blogger.com/profile/17866627809585257034noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-27945607.post-61443325962100906772009-11-06T06:19:53.106-05:002009-11-06T06:19:53.106-05:00Do you happen to have the ingredient list for the ...Do you happen to have the ingredient list for the chicken?<br /><br />Only reason I ask is because I just watched a documentary on the BBC about processed meat and it totally blew me away. You hear things about reconstituted meat products and such but this really opens your eyes. I've never really been one to give a damn, I love fast food and I'd eat a Hungry Man for a meal, sure, but for whatever reason this made me stop for a minute. It's really kind of scary how little actual meat is in our meat products.<br /><br />I hate those preachy types that tell people all about how their food is so bad for them and I'm not trying to be one of those. Hell I'm still going to eat a Big Mac. Here's a link about the show:<br />http://www.thelondonpaper.com/staying-in/tv/features/britain-s-most-disgusting-foods<br /><br />It's weird what the government allows to be contained in a product and be labeled a certain way. Sometimes there are catchwords that allow it squeeze by....like "economy" or "product".Eating The Roadhttps://www.blogger.com/profile/06441852924342104644noreply@blogger.com