tag:blogger.com,1999:blog-27945607.post811491189467856410..comments2024-01-12T18:41:52.560-05:00Comments on Dave's Cupboard: Davehttp://www.blogger.com/profile/17866627809585257034noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-27945607.post-65922810977931220212010-09-25T12:15:27.489-04:002010-09-25T12:15:27.489-04:00These combinations of cheese and fruit items are n...These combinations of cheese and fruit items are not very easy to get right- from a food safety standpoint as well as a flavor profile. <br />Wisconsin companies have the Center for Dairy Research at WM Madison to help them out- you have to get the pH just right in order not to have the "nasty" microb's grow. <br />Maple Leaf does a good product as do several others. Look for products from Henning Cheese as they are very well done. <br />cheezmakerUnknownhttps://www.blogger.com/profile/10599146980907629358noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-27266061280799445112010-09-25T05:25:51.486-04:002010-09-25T05:25:51.486-04:00Holy shit, I love cheese, you know I do, but these...Holy shit, I love cheese, you know I do, but these may be a little too gimmicky for me... Apples? Raisins? Hmmmm... nope, too "healthy" and "hoity-toity" for me.J. Astrohttps://www.blogger.com/profile/07572640647802774445noreply@blogger.com