tag:blogger.com,1999:blog-27945607.post4092020854346118805..comments2024-01-12T18:41:52.560-05:00Comments on Dave's Cupboard: Pacific Natural Foods Organic Free Range Chicken BrothDavehttp://www.blogger.com/profile/17866627809585257034noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-27945607.post-29902131476324386032010-06-02T19:45:51.332-04:002010-06-02T19:45:51.332-04:00Once I bought their French Onion soup- never again...Once I bought their French Onion soup- never again!!! My recipe is from my Dad and takes awhile but is well worth it. That stuff was NASTY- Grunter took one sip and made this horrible face- it even smelled foul! What a waste of good swiss cheese and french bread! <br /><br />However- their roasted red pepper/tomato soup is really good! <br /><br />cheezmakerUnknownhttps://www.blogger.com/profile/10599146980907629358noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-11847496829709201702010-06-02T13:45:12.016-04:002010-06-02T13:45:12.016-04:00Yes, I use Better Than Bouillon as a seasoning and...Yes, I use Better Than Bouillon as a seasoning and I have three flavors in my fridge - Clam, Chicken, and Vegetable. Thanks for the suggestion!Davehttps://www.blogger.com/profile/17866627809585257034noreply@blogger.comtag:blogger.com,1999:blog-27945607.post-58996569379772673022010-06-02T10:35:59.651-04:002010-06-02T10:35:59.651-04:00Have you tried Better Than Bouillon?
http://www.s...Have you tried Better Than Bouillon?<br /><br />http://www.superiortouch.com/retail/products/better-than-bouillon <br /><br />It's not a perfect solution (I think it's a little too heavily seasoned), but it takes up less shelf space than cartons of broth.LaVidaMDnoreply@blogger.com