General Mills Simply Fruit snacks

The best surprise you could give Child Me was a packet of fruit snacks in my lunchbox. It was as close as you could get to giving me magic every lunch. Well, some things never change. I still love fruit snacks, but I'm a little more careful about them now. A lot of fruit snacks - while undeniably tasty - are also full of things that have nothing to do with fruit.

General Mills is changing that with their Simply Fruit line of fruit snacks.

The two varieties of Simply Fruit snacks that I've seen are Fruit Roll-Ups and Twists. The Fruit Roll-Ups are extremely reminiscent of the all natural fruit rolls that Dave used to get me when I was a kid. Child Me liked them more for their sticky, real-fruit taste instead of the plasticlike texture of regular brand name Fruit Roll-Ups, and these Simply Fruit ones are just like the offbrand organic ones he got me then, right down to the way they leave my hands sticky and a little gross feeling after I'm done eating them.

The Twists are a little easier to eat, because I can leave them in the wrapper as I nom them. These are also really good: full flavored and real tasting, almost overpoweringly fruity, and not at all sickeningly sweet.

The best part about these? They're the same price as their artificially flavored, plastic-y brethren. Each roll/twist is made of all natural ingredients with no bullshit or questionable qualities to them. Fruit juices and purees, fruit pectin, and natural flavor is all that goes into these babies, and it shows. The end result is a solid fruit snack that kids will like and grown ups can approve of. (And enjoy themselves if you're like me.)

Each roll has 50 calories; each twist has 60.

Wheat Thins Sweet Cinnamon

Knowing how much we love Wheat Thins, Nabisco knew that we were perfect to take their limited-edition Sweet Cinnamon Wheat Thins for a test drive.

These are a perfect blend of sweet and salty. Think cinnamon-sugar toast with butter. Or Cinnamon Toast Crunch with salt. Or, you know, cinnamon rolls without icing.

You know what? Think of cinnamon. Think of salt. Now combine that with a tablespoon of awesome and think of Wheat Thins. These are great for snacking right out of the box, and especially fantastic when paired with a cheesecake dip or a small smear of vanilla icing. They're even good topped with a slice of cheddar. These little guys are versatile and perfect for the holidays.

Unfortunately, they're only available for a limited time, so get them while they're here.

Archway Cookies: Holiday Edition!

Last year, the awesome folks at Archway sent us their line of holiday cookies to review. They were completely amazing, and this year, the generous folks at Archway has surprised us yet again with a sampling of their holiday cookies. We got them just before the snowstorm, so they were a delicious, sweet way to forget that we didn't have lights.

These cookies are just as delicious now as they were then. We were given a sampling of Wedding Cakes, Pfeffernusse, Iced Gingerbread, and Gingerbread Men.

The Wedding Cakes are almost as delicious as my grandmother's: a sugar-coated, melt-in-your-mouth treat studded with Brazil nuts and baked to perfection. These are definitely my favorite of the bunch, but then again, I'm biased - these cookies have a huge emotional connection attached to them.

Next up are the Pfeffernusse, which are slightly spicy and almost licorice-tasting with hints of cinnamon, cloves, and raisins (which is not at all surprising, seeing as there's raisin paste added to them.) Chewy and (also) rolled in powdered sugar, these are another delightful treat to have with coffee or tea.

Next, we have two variations on one of my favorite holiday cookies: gingerbread. Dave and I used to make gingerbread houses when I was a kid: huge, elaborate, Necco-wafer-shingled Victorian-esque houses with melted lollipop windows and Twizzler fences. (The best part was eating it.) But I digress. Archway's gingerbread cookies are just as good as any I can make, if not better. The crunchy gingerbread men are a perfect go-with for hot chocolate, and the softer iced gingerbread cookies practically scream wintertime at you as you eat them.

If you've never had any Archway holiday cookies, you're seriously missing out. They're truly "just like homemade" and are just as worthy of a spot at your holiday gatherings as the ones your family makes. Archway holiday cookies should be available at your local grocery store now.

We're Back! (Mostly)

The power outage has been a pretty busy time for us. Not to worry, we have power back, and now that we're more or less settled back into normalcy, posts can start to be expected again. But Dave's been feeling a little under the weather and hasn't really had his mind on blogging, so until he's feeling better, you can expect to see a lot more posts from me than usual. I'll try to stay fairly constant with posts. Besides, there's a lot that needs talking about. So I hope you'll bear with me until Dave starts to get his blogging face back.

Power Outage Update

Both Dave and I are sorry for a lack of updates recently; there's been a snowstorm that's knocked out our power. Until that comes back, there's not going to be a "real" post coming along. As it stands, I'm updating from a Barnes and Noble café.  Rest assured, that when power comes back online, we'll be back with more updates.